Application of Fluid Sealing in Food and Beverage Industries
Industrial operations must maintain a high standard of sanitation and hygiene when manufacturing food and beverages. The materials used in the processing equipment must not release any chemicals into the food, should not be absorbed or transferred by ingredients or flavours, and must avoid leaks or other defects that could expose products to contamination. It can be difficult to choose the ideal sealing solution for a certain industry application. When selecting seals for use in food and beverage processing, this complexity only increases because there are so many different things to take into account. Worldwide regulations governing which raw materials are permitted for use in food and beverage applications have been created, while regional variations may exist. Additionally, the sealing materials that are utilised in the manufacturing process need to be able to tolerate corrupt media like cleaning solutions, greases, and extremely high and low temperatures. There are 5 applications